Sometimes, simple is best…

Three cheers for the simple, satisfying, looks great but is do easy it’s almost cheating dessert known as meringue. Egg whites, sugar, whipped to a frenzy and stiff peaks, then piped into little elf hats…easily tinted with gel and flavored as you like. Four eggs will produce a couple of dozen so you can package in cello with a luxurious ribbon for a quick hostess gift. And in anticipation of New Years, they pair nicely with sparkling wine, cava, prosecco or champagne!


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